SanTan Brewing Company, founded in 2007 in Chandler, Arizona, has become a cornerstone of the state’s craft beer and spirits industry. Known for its “Southwestern-style” ales, SanTan emphasizes fully fermented brews that are less sweet and more carbonated, catering to a modern palate. Beyond beer, SanTan has expanded into distilling, producing award-winning spirits under the SanTan Spirits label. Their Sacred Stave American Single Malt Whiskey and Butcher Jones Arizona Straight Rye Whiskey have received multiple accolades, including Double Gold medals at the New York World Wine & Spirits Competition and a Gold medal at the San Francisco World Spirits Competition.
Visitors can explore SanTan’s brewing and distilling processes through comprehensive tours at their 35,000-square-foot facility, which offers insights into their commitment to quality and innovation. With a flagship brewpub in Downtown Chandler and a presence in Terminal 3 at Phoenix Sky Harbor International Airport, SanTan Brewing Company continues to serve both locals and travelers, offering a diverse range of craft beers, spirits, and a menu of chef-prepared pub fare.