DC Brau Brewing Company stands as a cornerstone of Washington, D.C.’s craft beer renaissance. Established in 2009 by Brandon Skall and Jeff Hancock, DC Brau became the first production brewery in the District since 1956. Their inaugural beer, The Public, an American Pale Ale, quickly gained popularity, paving the way for other notable brews like The Corruption (IPA), The Citizen (Belgian-style Pale Ale), and the robust Penn Quarter Porter. With a commitment to quality and innovation, DC Brau has expanded its distribution beyond the DMV area, reaching beer enthusiasts in Pennsylvania, Massachusetts, and beyond. Visitors to their Northeast D.C. taproom can experience a diverse lineup of beers, including seasonal releases and experimental brews, all crafted with a blend of North American and European techniques. DC Brau’s dedication to community engagement and sustainable practices, such as repurposing brewing waste for animal feed and compost, underscores their role as a leader in the local brewing scene.